Asheville Restaurant

Welcome

Specializing in American farm-to-table cuisine, Chef William Dissen presents a menu that is equally healthy, locally sourced, unique, and delicious.

Wednesday – Saturday 5:00 PM – 9:00 PM
Sunday 12:00 PM – 5:00 PM (Shell or High Water Pop Up)

Reservations

Farm-to-Table

Menus

Our menus are ingredient driven and focus on the best of the season based on what’s fresh from our local farms.

food menu & drink menu

Farm-to-Table Cuisine

Location

We are located in downtown Asheville, North Carolina on Historic Wall Street. Visit us at 20 Wall Street, Asheville, NC 28801.

Google Maps & Apple Maps

Dinner

Hours

Join us for dinner Wednesday through Saturday & every Sunday in December, Shell or High Water Oyster Pop Up 12-5 PM.

Dinner Hours