Dinner
Click Here to view a PDF of our dinner menu.
Click Here to view a PDF of our dessert menu.
Small Plates
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Roasted Brussels Sprouts
15house bacon, celeriac, spiced pecans, bourbon barrel maple
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Steak Tartare
16dijon, shallot, capers, nasturtium vinegar, turmeric aioli, ciabatta
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Market Salad
12local greens, daikon, cucumber, carrot, pickled red onion, pistachios, local cider vinaigrette
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Mac & Cheese
12smoked cheddar mornay, benton’s country ham, green peas, herb crust
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TMP Seed Bread
10sunflower, flax, benne, house made cultured butter, WV sea salt (v)
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Farmer’s Fall Vegetables
14farmer’s market vegetables, spiced sorghum butter, herbs (v) (gf)
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Smoked Trout Pate
20local carrot and radish, chili, herbs, yuzu tobikko (df)
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Fall Greens & Pear Salad
14chickories, shaved roots, buttermilk blue cheese, toasted almonds, aged sherry vinaigrette (v)
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Tempura Sweet Potato
15chili crisp aioli, sumac, mountain mint (v) (df)
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Truffle & Herb Fries
8sea salt, roasted garlic aioli
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Blistered Shishito Peppers
10lime, herbs, benne seed, scallion (v)
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Chili Sorghum Pork Ribs
19chili sorghum sauce, toasted benne, pickled green garlic
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House Made Pickles
10trio of pickled or fermented local vegetables
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PEI Mussels
20roasted garlic, white wine, Lusty Monk mustard, grilled ciabatta
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Local Cheeses
26locally sourced cheeses, crackers, nuts, seasonal garnish
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Charcuterie Board
26house-made and locally cured meats, nuts, pickles, crostini
Large Plates
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Fresh Catch
MPmarket fish, local fall vegetables, herb citrus quinoa, fennel soubise, zhoug
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Wood Grilled Beef Teres Major Steak
40teres major, bourbon roasted mushrooms, appalachian chimichurri, tobacco onions
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Fall Squash Rosette
24house made semolina pasta, roasted squash, fresh ricotta, brown butter, sage, pumpkin seeds (v)
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Heritage Farms Roasted Pork Shoulder
33field pea stew, braised kale, ham hock demi
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Hand Cut Pappardelle
30house made pasta, red wine braised lamb shank, oyster mushrooms, arugula, confit tomato, wild ramp pistou, parmesan
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Sunburst Farms Trout
36radicchio, apple, charred allium, kohlrabi, mustard jus
Desserts
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Local Dessert Cheeses
22selection of locally sourced cheeses, fruit, nuts, seasonal accompaniments
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Pumpkin Creme Brûlée
10graham cracker & pumpkin seed tuille, whipped creme fraiche, spiced cocoa (v)
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Chocolate & Coffee Pot de Creme
10chantilly, candied pecans, caramel, berry reduction (v) (gf)
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Fall Pavlova
10apple, rosemary, buttermilk ice cream ( V ) (GF)