Specializing in American farm-to-table cuisine, Chef William Dissen presents a menu that is equally healthy, locally sourced, unique, and delicious.
Press Mentions
March 21, 2013
Growing Minds Farm to School Program & Chef William Dissen
January 7, 2013
Bunkycooks: Dinner With The Stars – Outstanding in the Field Leicester, NC
November 4, 2012
Asheville Citizen-Times: In the kitchen with Asheville’s William Dissen
August 24, 2012
Asheville Citizen-Times: Asheville chef Dissen blends cuisine, community
August 14, 2012
Mountain Xpress: William Dissen and the butterflies
August 11, 2012
Asheville Citizen-Times: First Homegrown Tomato Contest a smash
August 2, 2012
WNC Magazine: Bring the Heat
July 25, 2012
Bunkycooks Blog: Blind Pig Supper Club’s Seven Deadly Sins Dinner
May 1, 2012
Carolina Epicurean: The Market Place Restaurant Selected as a Monterey Bay Aquarium Restaurant Partner
March 21, 2012
Toronto Star: The Market Place Restaurant features as one of the favorites by the crew of the new blockbuster “The Hunger Games”
We Are Open!
We’re open & thrilled to welcome you back to dine with us!
Click the link below to see our current menus & to make your reservation.We can’t wait to see you!